Northmart - NWC

Ingredients

Transform your bowl of instant noodles into a hearty, filling meal using frozen vegetables and eggs.

·       

• 1 package instant noodles
• 2 handfuls frozen vegetables like peas and carrots
• 2 eggs

Directions for Preparation

1. In a saucepan, boil the noodles with the frozen vegetables for about 6 minutes or until the noodles are soft.
2. Drain the noodles. Set aside.
3. In a frying pan, on medium heat add the eggs and stir until scrambled. Heat until almost cooked.
4. Add the noodles back into the pan plus ¼ cup of water and half of the seasoning packet.
5. Stir until all the noodles are coated.
6. Enjoy!